Soft Cheese Charcuterie with Pistachios, Sourdough Bread, Pretzels and Berries

Suggested Cookware

Four Different Knives Designed for Cutting, Slicing, and Spreading Cheese

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Soft Cheese Charcuterie with Pistachios, Sourdough Bread, Pretzels and Berries Recipe

This soft cheese charcuterie board is ideal for a quick snack or as an appetiser at your next get-together. The soft cheese, crunchy pistachios, sourdough bread, pretzels, and fresh berries make for a delicious and filling snack. It's easy to make and will definitely impress your guests.

Ingredients

• 1 pint fresh berries
• soft cheese, 8 oz
• 1/2 cup shelled pistachios
• 1/2 cup pretzels
• 4 slices sourdough bread

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Allow the soft cheese to come to room temperature in a small bowl.
• In the meantime, coarsely chop the pistachios and set them aside.
• Arrange the sourdough bread in bite-sized pieces on a platter or cutting board.
• Place the pretzels on top of the platter.
• Spread the softened cheese onto the bread and top with chopped pistachios.
• Place the fresh berries on top of the platter.
• Serve right away and enjoy.

Charcuterie Accessories

Set Of 6 Mini Slate Charcuterie Boards

Platters And Boards

Charcuterie Cheese Knife Set

Charcuterie Boards Cookbook

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